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Stick to ch:XXX convention for labels
consistency on label names...
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@@ -1,5 +1,5 @@
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\chapter{Making a sourdough starter}%
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\label{chapter:sourdough-starter}
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\label{ch:sourdough-starter}
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\begin{quoting}
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In this chapter you will learn how to make your
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own sourdough starter, but before doing so you will
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@@ -342,8 +342,8 @@ don't use this test and can't recommend it.
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Once you see your starter is ready I~would recommend giving it
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one last feeding and then you are ready to make your dough in the
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evening or the next day. For the instructions on how to make your
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first dough please refer to the next chapters (\ref{chapter:wheat-sourdough}
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and~\ref{chapter:non-wheat-sourdough}) in this book.
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first dough please refer to the next chapters (\ref{ch:wheat-sourdough}
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and~\ref{ch:non-wheat-sourdough}) in this book.
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If your first bread failed, chances are your fermentation hasn't
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worked as expected. In many cases the reason is your sourdough starter. Maybe
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