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https://github.com/hendricius/the-sourdough-framework
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@@ -266,7 +266,7 @@ top of other tools can be quite a hefty investment. For
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this reason, I advocate the inverted tray method visualized
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in the next section. In case you do not own an oven consider trying
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the simple flatbread recipe which is baked in a pan. Please
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refer to Section~\ref{section:flat-bread-recipe} for more details.
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refer to Section~\ref{subsec:flat-bread-recipe} for more details.
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\subsection{Inverted tray method}
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@@ -14,7 +14,7 @@ Free standing bread has its own chapter, due to its increased complexity.
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In this section we classify bread by its baking techniques. The appearance and
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taste will of course be different, but you can get excellent bread with each
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of them. Some breads will require investment and technique, as depicted in
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Table~\ref{tab:bread-types-comaprison}. Flatbread is probably the most
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Table~\ref{tab:bread-types-comparison}. Flatbread is probably the most
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accessible, least effort type of bread you can make. If you are a busy person
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and/or don’t have an oven, this might be exactly the type of bread you should
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consider.
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