From d1240f884b79e992cf8273887d92b1082e2c20f9 Mon Sep 17 00:00:00 2001 From: Cedric Date: Sun, 14 Jan 2024 20:48:35 +0000 Subject: [PATCH] Remove caps in Finger poke test --- book/glossary/glossary.tex | 2 +- 1 file changed, 1 insertion(+), 1 deletion(-) diff --git a/book/glossary/glossary.tex b/book/glossary/glossary.tex index e7286ae..ae4ecb6 100644 --- a/book/glossary/glossary.tex +++ b/book/glossary/glossary.tex @@ -213,7 +213,7 @@ of starter is used for the fermentolyse. The flour, water and starter are mixed together. By adding the starter early the dough becomes more extensible and easier to handle. -\item[Finger poke test] The Finger Poke Test is a simple yet effective way to +\item[Finger poke test] The finger poke test is a simple yet effective way to check if your sourdough bread is ready to bake. After the final rise, lightly flour your finger and gently press about half an inch into the dough. If the dough springs back slowly and leaves a slight indentation, it's perfect