Hendrik Kleinwaechter
0b24e4fd1a
Add improvements
2023-10-26 10:09:00 +13:00
Hendrik Kleinwaechter
bf6fb72217
Merge branch 'main' into improve-retarding-section-overfermentation
2023-10-26 10:06:48 +13:00
cedounet
37bd36917d
Fix glossary ( #260 )
...
* Correct spelling mistakes in glossary
* Rorder glossary
So it actually is in alphabetical order...
Samnly typos here adn there.
* Improve Glossary typography
* Fix make4ht enumitem
Basically we bypass the style for ebook and HTML.
2023-10-25 23:06:29 +02:00
Hendrik Kleinwaechter
4b09656723
Improve overfermentation when retarding a dough
...
This adds retarding to the glossary and adds a note on how the times can
be effected when starting with a warmer dough. This fixes #248
2023-10-23 21:51:23 -10:00
Hendrik Kleinwaechter
187fc1d0fc
Glossary ( #258 )
...
* Glossary
This adds a glossary with common terms to the book
* Apply ordering changes
* Add PR feedback
* Move to backmatter
2023-10-22 20:18:11 +02:00
