Commit Graph

5 Commits

Author SHA1 Message Date
Hendrik Kleinwaechter
b6c75641bc Fix typo (#26) 2022-12-16 14:23:42 +01:00
Hendrik Kleinwaechter
ef939f8fad Spelling suggestions by Andrew Stirling
Andrew suggested some improvements via email. Thank you!
2022-08-26 18:02:03 +02:00
Hendrik Kleinwaechter
353c44a85f Enzymes chapter (#5)
* Enzymes chapter

This adds detailed information on different enzymes that are contained
in your flour. A detailed focus on amylase and protease is provided.

* Add infographic on enzymes

* Add status overview
2022-05-19 17:14:24 +02:00
AsterixxxGallier
f54a3c51f2 Tidy up history chapter (#6)
* Capitalise some proper nouns

* Tidy up grammar and punctuation

(side note: nice pun at "The grains over time have been *bread* more and more towards containing a higher amount of gluten.")

* Remove unnecessary "through"
2022-05-09 22:55:49 +02:00
Hendrik Kleinwaechter
a5409e3a0c History chapter (#3)
This adds the history chapter talking about the history of sourdough
bread.
2022-05-06 09:51:40 +02:00