Hendrik Kleinwaechter 55a9366e78 Improve troubleshooting wording (#96) ...

* Improved wording around dough sticking

* Provide additional reference with more details

---------

Co-authored-by: Ben <ben@st2projects.com>

2023-05-21 11:32:10 +02:00

..

baking

Fixed duplicate word and spaces (#86)

2023-05-19 10:48:40 +02:00

basics

Microorganisms aren't persons (#82)

2023-05-16 19:41:19 +02:00

bread-types

Fixed duplicate word and spaces (#86)

2023-05-19 10:48:40 +02:00

figures

Udpate stiff starter instructions (#72)

2023-03-30 17:36:06 +02:00

flour-types

Add feedback on flour types (#67)

2023-03-30 11:40:14 +02:00

history

just a regular scientist (#81)

2023-05-16 18:21:23 +02:00

images

Update cover image (#83)

2023-05-17 09:05:17 +02:00

intro

Fixed duplicate word and spaces (#86)

2023-05-19 10:48:40 +02:00

non-wheat-sourdough

Spelling/Instruction improvements (#77)

2023-05-02 16:56:12 +02:00

sourdough-starter

Fixed duplicate word and spaces (#86)

2023-05-19 10:48:40 +02:00

storing-bread

Spelling/Instruction improvements (#77)

2023-05-02 16:56:12 +02:00

tables

Spelling/Instruction improvements (#77)

2023-05-02 16:56:12 +02:00

troubleshooting

Improve troubleshooting wording (#96)

2023-05-21 11:32:10 +02:00

wheat-sourdough

Fix typo, strucuture -> structure (#92)

2023-05-20 23:17:27 +02:00

book.tex

Fix chemical formula display (#65)

2023-03-30 09:15:32 +02:00

makefile

Export figures feature (#70)

2023-03-30 15:09:56 +02:00

references.bib

Add sources (#69)

2023-03-30 14:07:31 +02:00

supporters.csv

Add supporters to book

2022-03-20 12:01:40 +01:00

tex4ebook.cfg

Screen Readers (#53)

2023-03-02 20:33:25 +01:00