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Author SHA1 Message Date
Ralph von der Heyden
5772664bf3 Losslessly recompress ALL THE IMAGES 🗜️🖼️ (#55) 
By using the tool ImageOptim:
https://imageoptim.com/

This shaves off some MB of the resulting PDF/ebook files without
sacrificing anything.
 2023-03-06 01:19:29 +01:00
Ralph von der Heyden
b6f01e90c2 Fix relase rule in main makefile (#56) 
The README says `make release` should build the ebooks, but it's
building the PDF (same command as in `make build_book`). Maybe this
should run `make release` inside the books folder?
 2023-03-06 01:17:52 +01:00
Hendrik Kleinwaechter
f572a22427 Add more faq items (#57) 
This adds more frequently asked questions and possible troubleshooting.
 2023-03-06 01:16:41 +01:00
Hendrik Kleinwaechter
0313a6faeb Invalidate book cache after deploy 2023-03-03 09:21:04 -05:00
Hendrik Kleinwaechter
18da02fdc4 Remove no longer needed file 2023-03-03 08:55:57 -05:00
Hendrik Kleinwaechter
2473e1e1c6 Fix .mobi table size 
This just removes the full-width setting. This way the .mobi displays
the table images properly
 2023-03-02 21:14:39 -05:00
Hendrik Kleinwaechter
81c91fc582 Improve explanation 
This fixes #52
 2023-03-02 17:27:28 -05:00
Hendrik Kleinwaechter
37f845429b Add Dockerfile 
This adds a Dockerfile to run the project. All you need to do now is run
`make` in the root folder and the pdf will be built.
 2023-03-02 17:22:30 -05:00
Hendrik Kleinwaechter
201d0872e6 Adjust image names 2023-03-02 16:34:50 -05:00
Hendrik Kleinwaechter
d8b013e00a Add libraries 2023-03-02 15:36:36 -05:00
Hendrik Kleinwaechter
6e97f9bbd0 Screen Readers (#53) 
* add tikzcache

* ignore files

* add latexmkrc file

* Move figures to new files

* rename images

* Fix build commands

* Release as epub3 and mobi

* Add cover-image support

* use older epub

* Externalize all tables

* change gh actions command

* fix linux xargs rm
 2023-03-02 20:33:25 +01:00
Hendrik Kleinwaechter
2691ecfa22 Update README.md 
Add direct PDF link, update ko-fi link
 2023-03-01 20:42:56 +01:00
Hendrik Kleinwaechter
d664471534 Clarify low inoculation (#54) 
Based on the feedback by @gszabo this improves the paragraph with
more information.
 2023-02-28 22:03:03 +01:00
Hendrik Kleinwaechter
918370fb9f FAQ: Starter not rising (#51) 2023-02-25 14:36:34 +01:00
Hendrik Kleinwaechter
f9b3bd4ed0 Stiff/liquid starter FAQ (#50) 2023-02-24 23:03:41 +01:00
Hendrik Kleinwaechter
877b1e9dcb FAQ: Should I autolyse (#49) 
This updates the FAQ adding a note on autolysis.
 2023-02-24 22:43:29 +01:00
Hendrik Kleinwaechter
423a62492c Small typo fix 2023-02-24 15:07:34 -05:00
Hendrik Kleinwaechter
fd98f30905 Flowchart starter conversion (#48) 
* Flowchart stiff starter

* Add flowchart for liquid starter
 2023-02-24 21:05:46 +01:00
Hendrik Kleinwaechter
2b5aeea1dd Fix flowcharts (#47) 
* Replace image with coded flowchart

* Fix flat bread process

* Remove flat bread process image

* Maintenance chart fix

* Fix baking process

* Remove conversion graphic
 2023-02-24 17:45:15 +01:00
Ned Park
f2a9b4c583 Typo fixes for baking chapter (#46) 2023-02-13 09:31:08 +01:00
Hendrik Kleinwaechter
e05b2c5a59 Fix link formatting 2023-02-03 14:56:10 +01:00
Hendrik Kleinwaechter
429ac7aca4 Remove WIP Flag (#45) 
I can't believe it. After almost a year we finally have a decent
book. I am happy to remove the [WIP] flag for now.
 2023-02-03 14:54:40 +01:00
Hendrik Kleinwaechter
36da690cb5 Storing Bread Chapter (#44) 
This adds the chapter that looks at different bread
storing options.
 2023-02-03 14:33:56 +01:00
Hendrik Kleinwaechter
ef9b7d1459 Add different starter types image 2023-01-27 21:52:13 -08:00
Hendrik Kleinwaechter
b753427048 Mark non-wheat as complete 2023-01-27 21:45:52 -08:00
Hendrik Kleinwaechter
8931b2775f Non wheat sourdough chapter (#43) 
This adds the non-wheat sourdough chapter
 2023-01-28 06:44:49 +01:00
Hendrik Kleinwaechter
b42ecad949 Fix typo 2023-01-27 06:15:52 -08:00
Hendrik Kleinwaechter
60fd76e9f3 Update graphics + fix typo 2023-01-25 17:45:55 -08:00
Hendrik Kleinwaechter
c1bd369e1d Proofing & Scoring chapter (#42) 
* Intro for proofing chapter

* Add proofing flow chart

* Cold proofing section

* Scoring chapter

* Add flowchart to baking section

* Remove no longer needed files

* Add more pictures

* Mark complete

* Change cover image
 2023-01-26 02:39:58 +01:00
Hendrik Kleinwaechter
5c52383616 Add flow chart for shaping 
This was missing from the previous PR.
 2023-01-20 17:05:49 +01:00
Hendrik Kleinwaechter
4b3d8c4cc2 Shaping chapter (#41) 
This includes all the information needed to properly shape your dough.
 2023-01-20 14:02:10 +01:00
Hendrik Kleinwaechter
528e091d77 Run CI on PRs too 2023-01-19 16:49:32 +01:00
José Paulo Bernardes
f458663318 Fix typo in Wheat Sourdough chapter (#40) 2023-01-19 16:47:41 +01:00
Ned Park
4bf9e6c9b5 Typo fixes (#39) 
* Typo fixes and phrasing improvements to flour types

* Fix typos
 2023-01-19 16:46:25 +01:00
Hendrik Kleinwaechter
6e8bc56ee8 Fix typo 2023-01-13 22:24:08 +01:00
Hendrik Kleinwaechter
4fe9420940 Sourdough starter visualisation 
A simple visualisation showing the microbial warfare during the first
days of making a sourdough starter.
 2023-01-13 18:10:50 +01:00
Hendrik Kleinwaechter
9d14d071fb Dividing & Preshaping chapter (#36) 
This adds the content for the dividing and preshaping chapter.
 2023-01-13 14:33:53 +01:00
Hendrik Kleinwaechter
8617acc687 Release book to S3 (#38) 
This will automatically release the book to S3 after merging pull
requests
 2023-01-12 15:49:47 +01:00
Andreas
7ba8510da1 Add latex build check to PRs (#37) 
* Add release workflow

* Create validate.yml

* Update validate.yml
 2023-01-12 13:14:47 +01:00
Andreas
7915d251a4 Add release workflow (#34) 2023-01-06 14:42:39 +01:00
Hendrik Kleinwaechter
069803262a Ensure same naming scheme 2023-01-06 13:13:02 +01:00
Jan Walz
8bc3596de2 Fix typo in preface (#33) 2023-01-06 13:07:54 +01:00
Hendrik Kleinwaechter
cde8cd58e5 Stretch folds (#35) 
* Remove whitespaces

* Add troubleshooting section starter size increase

* Finish stretch and fold chapter
 2023-01-06 13:07:21 +01:00
Ned Park
d4fba59b7c Typo fixes (#32) 
* Reconciles tenses in yeast are by using yeasts are

* Fix typos, a few phrasing changes
 2023-01-03 22:09:00 +01:00
Hendrik Kleinwaechter
afed3629ee Fix typo thanks apaulo13 2023-01-01 12:12:23 +01:00
Hendrik Kleinwaechter
4780cea878 Improve spelling and grammar 2022-12-30 15:38:39 +01:00
Hendrik Kleinwaechter
d915a721ec Dough ball steps (#31) 
Adds instructions on how to make a smooth dough ball
 2022-12-30 15:21:00 +01:00
Hendrik Kleinwaechter
69933ecda9 Document index page, reduce size of footnotes 2022-12-30 13:36:14 +01:00
Hendrik Kleinwaechter
904519db47 Chapter: Bulk fermentation (#30) 
This adds the chapter covering the bulk fermentation
process.
 2022-12-30 12:42:02 +01:00
Hendrik Kleinwaechter
4270d0bbfa Fix typo 
Thanks bpal7006 for reporting it
 2022-12-29 11:09:05 +01:00