Hendrik Kleinwaechter c27ebe45c0 Wheat Sourdough - dough strength (#29) ...

* tmp commit

* Spelling mistakes fix

* Fix display

* Improve text

* Add kneading flowchart

* Improve sentence. Thanks Any_Key

* Improve chart based on feedback, add references

* Cleanup + add references

* use tikzpicture for charts

* Replace image with chart

* Add image and table

* Add dough development charts

* Update readme

2022-12-28 11:55:33 +01:00

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acknowledgements.tex

Wheat Sourdough - dough strength (#29)

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foreword.tex

Microbiology of sourdough yeast (#7)

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preface.tex

Wheat Sourdough - dough strength (#29)

2022-12-28 11:55:33 +01:00